African dish. Jollof rice with mackerel fish and turkey garnished with spring onions. Nigerian meal made with basmati rice cooked in a pepper sauce full of spices. Usually served at Nigerian parties
ID: 2149949655
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- 大图:4000 × 3000 像素·33.87 cm × 25.4 cm·300dpi·JPG
- 中图:1000 × 750 像素·35.28 cm × 26.46 cm·72dpi·JPG
- 小图:500 × 375 像素·17.64 cm × 13.23 cm·72dpi·JPG