Japanese cheese cake or cotton cheesecake is a type of sponge cake that is made with cream cheese butter sugar whipped cream and eggs. It is traditionally made in a bain-marie.
ID: 1803647866
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- 大图:3456 × 4608 像素·29.26 cm × 39.01 cm·300dpi·JPG
- 中图:750 × 1000 像素·26.46 cm × 35.28 cm·72dpi·JPG
- 小图:375 × 500 像素·13.23 cm × 17.64 cm·72dpi·JPG