Farali bhajiya made from fasting batter of amaranth buckwheat chestnut flour. Also known as rajgira ka atta kuttu and singoda ka ata. Crispy breakfast for upwaas vrat ka khana indian.Gujarati food
ID: 1931868818
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- 大图:6000 × 4000 像素·50.8 cm × 33.87 cm·300dpi·JPG
- 中图:1000 × 667 像素·35.28 cm × 23.53 cm·72dpi·JPG
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